A Story to Tell and to Share It with Someone

The dining room of the restaurant, like a small family museum, transfers the wealth of remains from the past. From old porcelain dishes to field tools, from the old gramophone to antique radios, pictures and documents in order to go back to a time that is no longer here.

There is the cuisine though. That taste of good, which brings us back to the time when, happy children, we used to visit my grandmother in the countryside, has remained untouched . It is not difficult to make tasty dishes when you are not in a hurry; if every day, vegetables from our land, come to natural maturation, arrive on the shelves of the kitchen … If you try to put your passion before all.

When in winter the old American stove warms hands which are numb from the cold, memories of the stories of great-grandmother Chiarina come to mind: when in the morning, at five o’clock, around the stove, dozens of farmers and landowners fed on “Trippe accommodate con fagioli” (tripe with beans) or “Zimino di ceci” (chickpeas soup) or “Mesciuta di legumi” (mixed pulses), before stepping on the diligence, sitting on the mule or (more often) walking for hours to go to the hard work of the fields.

Being here after all this time with the same commitment, certainly means not having disregarded the hopes of our ancestors, but above all, we have taken care of your needs for one hundred and fifteen years … Our longevity is mainly due to the pleasure we feel when we meet your expectations.

Santo Spirito is open all year round. It is closed for about twenty days in February, and enjoys a well-earned rest on Wednesday. This practice ends with the arrival of the month of July, when the summer season becomes more demanding. Grateful, we are open at your disposal every day until September.

The building, built after the invasion of the House of Savoy in 1625, witnessed the country plagued by fires, suffered from damages as a result of war events over the following centuries. Our passion and hard work have enabled us to constantly update the building, with the intent to make it closer to your needs. The thirteen rooms are equipped with private bathroom, wi-fi, telephone, latest generation flat-screen TV.

The stay provides a treatment quite different from that of most classic hotels. Making you enjoy the temptations of our cuisine, in fact, is a pleasant satisfaction which we are not willing to give up.

Moreover, we are a family and you are our daily lives, not just our living. If you let yourself be pampered a bit, then your departure will be intense, and we will be sad to say goodbye but eager to meet you again soon. our hope, however, is that our relationship goes beyond the purely professional one, allowing you to have always true friends here.

Cinque Valli

The Italian and French Riviera and the Valleys

Albergo Ristorante Santo Spirito

Albergo Ristorante Santo Spirito

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